Beat the heat with this Star Wars-inspired drink

If there's somthing that we truly love about fandoms is how can they go to get the fans hooked. Nowadays, the collectibles and appareal don't do trick as it used to. People want more variety to chose from, and more personalized stuff. A love for a brand, a franchise or character sometimes can be such a big deal in our lives, that we need to express is it and make it part of our identity. And even though most companies take advantage of fandoms to make ridiculous amounts of money, we still can see great fandom service from time to time. Andn ow that the heat is on, and staying hydrated is what? Fundamental! So let’s take advantage of that; the week is almost over, and it's more than reason enought to get crazy with our hydration needs.

Start your day with a Star Wars-inspired drink that will quench your thirst on these sunny days. And don’t worry, you won’t need to ask Tusken Raiders for help with the Tatooine sand! So stay out of the heat of the desert planet by making your versions of the Sand People’s prized possessions, inspired by those seen in The Book of Boba Fett on Disney+. Black sesame provides a creamy, flavorful alternative to black melon milk, and these gaderffii sticks are much easier to acquire!

Gaderffii Sticks

• 2 chocolate candies, unwrapped
• 1 chocolate dipped pretzel stick

Black Melon Milk
For the boba

• For the boba simple syrup
• 1 cup water
• 1/2 cup brown sugar
• 1/2 cup granulated sugar
• 2-1/2 cups water
• 1/4 cup boba pearls

For the milk

• 1 cup oat milk
• 1 tablespoon ground black sesame seeds, plus more for garnish
• 1 tablespoon sugar
• 1/4 teaspoon vanilla
• Ice, for serving
• Whipped cream, for serving

• Step 1: Prep a plate with parchment paper.
• Step 2: Place one chocolate candy in a microwave safe dish, and cook for 30 seconds, then another 15 seconds, until melted.
• Step 3: Dip the end of the pretzel into the melted chocolate, then stick to the flat side of the chocolate kiss. Place onto the parchment, and let set. Set aside.
• Step 4: In a saucepan over high heat, bring ½ cup of water to a boil. Remove from the heat and stir in ½ cup of sugar until dissolved. Set aside to cool.
• Step 5: In a medium pot bring 2-½ cups water to a boil. Stir the water and pour in the tapioca pearls. Boil for 25 minutes. Turn off the heat, cover, and let sit for another 25 minutes. Drain, then pour the boba into the simple syrup. Let soak for 15 minutes.
• Step 6: In a glass, stir together the oat milk, ground black sesame seeds, sugar, and vanilla, until combined.
• Step 7: Drain and spoon the boba into a tall serving glass. Add ice, then pour over the sesame milk mixture.
• Step 8: Top with whipped cream, and sprinkle with more ground sesame seeds. Add the gaffi stick to serve.

And voilà! If you try this recipe, let us know in the comment section!